Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, banana chocolate or nut bread. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Double chocolate with cocoa and chocolate chips. We love banana nut bread, so we almost always add chopped and toasted walnuts or pecans. If you don't like to add nuts, leave them out!
Banana chocolate or nut bread is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Banana chocolate or nut bread is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have banana chocolate or nut bread using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana chocolate or nut bread:
- Make ready 2 bananas (any stage of ripeness)
- Make ready 1 cube butter (1/4 cup)(any substitute ok too)
- Prepare 3/4 cup brown sugar
- Take 1/2 cup white sugar
- Take 1 tsp salt
- Take 1 tsp backing soda
- Get 1 2/3 cup flour
- Take 1 tsp backing powder
- Take 1 tsp almond extract
- Get Big handful of chocolate chips or walnuts, or both
Even though you know you're not going to eat seven bananas in a week, you buy Then you remember banana bread, and long story short, you realize you're not a bad person…in fact, you kind of rock. Moist banana nut bread recipe makes delicious banana bread! Add nuts, chocolate chips, or other mix-ins for the perfect loaf of banana bread! I love coming up with recipes that put a twist on classic foods.
Instructions to make Banana chocolate or nut bread:
- High walled loaf pan or spring form pan, grease with butter, or cooking spray
- (I use a mixer for follows, can be done with hand mixer, or a determined person with a wisk and strong wrist) Mash bananas, add soft or room temp butter, then suger, extract, flour, salt, baking soda and powder.
- Once well mixed throw in last the chocolate or nuts and turn off machine after 1 or 3 rotations.
- Use spatula and scrape into pan, preheat oven to 350, cook 55 min, check with bamboo skewer in middle, if moist crumbly bits stick, it is done, if wet it needs more time, note the chocolate will be wet so ignore that.
It's fun to give an old recipe a new spin. There are times, though, when nothing beat a classic. Some people are banana bread purists and others prefer chocolate chips, but I am in the nut category (though if I'm being honest, I've never met a banana bread I didn't like). This is a delicious, adaptable, moist banana bread recipe that is nearly fail-proof. This is the BEST coconut flour banana bread recipe!
So that’s going to wrap it up with this exceptional food banana chocolate or nut bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
