Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, potato and green soybeans potage. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato and Green Soybeans Potage is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Potato and Green Soybeans Potage is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have potato and green soybeans potage using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato and Green Soybeans Potage:
- Get Potato (Haruka)
- Take Onion
- Take Green soybeans
- Take Butter
- Take Water
- Make ready Chicken stock cube 1
- Make ready Soy milk
Instructions to make Potato and Green Soybeans Potage:
- Peel the potato and cut it into slices, chop the onion, and peel the green soybeans.
- Put the butter, onions and green soybeans into a heat-resistant plate.Heat in microwave. (600w 4min)
- Put the potatoes, Chicken stock cube and water into another heat-resistant plate. Heat in a microwave. (600w 5min)
- Put the microwaved ingredients in a blender.
- Mix the ingredients and soy milk well.
- Warm the potage and pour into bowls.
- Enjoy!
So that is going to wrap it up for this exceptional food potato and green soybeans potage recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
