Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, harry potter themed chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Harry potter is one of my all time favourite books/movies. Its one of those stories you just can't get enough of. I am sooooo excited to finally make a Harry Potter themed cake!
Harry Potter Themed Chocolate Cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Harry Potter Themed Chocolate Cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook harry potter themed chocolate cake using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Harry Potter Themed Chocolate Cake:
- Make ready 2 cups all-purpose flour
- Prepare 2 cups sugar
- Prepare 3/4 cup unsweetened cocoa powder
- Prepare 2 tsp baking powder
- Prepare 1 1/2 tsp baking soda
- Make ready 1 tsp salt
- Make ready 1 tsp espresso powder
- Make ready 1 cup milk, buttermilk, almond, or coconut milk
- Take 1/2 cup vegetable, canola oil, or melted coconut oil
- Get 2 large eggs
- Take 2 tsp vanilla extract
- Prepare 1 cup boiling water
- Get Chocolate Buttercream Frosting Recipe
From Hogwarts to Hedwig, these cakes have got virtually everything in the Harry Potter universe covered. It's pretty difficult to believe that these were baked without the use of magic. The cauldron cakes at the The Wizarding World of Harry Potter just got a whole lot more magical. The theme park has switched out the colorless original - made of chocolate cake filled with chocolate mousse, dipped in ganache and topped with a ganache handle - for something altogether.
Instructions to make Harry Potter Themed Chocolate Cake:
- Preheat oven to 350º F. Prepare two 9-inch cake pans by spraying with baking spray or buttering and lightly flouring.
- Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer. Whisk through to combine or, using your paddle attachment, stir through flour mixture until combined well.
- Add milk, vegetable oil, eggs, and vanilla to flour mixture and mix together on medium speed until well combined. Reduce speed and carefully add boiling water to the cake batter until well combined.
- Distribute cake batter evenly between the two prepared cake pans. Bake for 30-35 minutes, until a toothpick or cake tester inserted in the center of the chocolate cake comes out clean.
- Remove from the oven and allow to cool for about 10 minutes, remove from the pan and cool completely.
- Frost cake with Chocolate Buttercream Frosting.
This cake features all the classic Harry Potter staples: a wand, Harry's glasses, the golden snitch, a letter from Hogwarts, and of course, Hedwig. Kudos to those with a Harry Potter-themed wedding! This magnificent purple cake is truly breath-taking. They're not spelled to fly around (they were sent to muggles, afterall), but they do tend to disappear quickly. These were purchased chocolates, re-wrapped in gold foil and given golden paper wings.
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