Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lentil veg dalia/porridge. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lentil veg dalia/porridge is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Lentil veg dalia/porridge is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook lentil veg dalia/porridge using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lentil veg dalia/porridge:
- Get 1/2 cup dalia/cracked or broken wheat
- Prepare 1/4 cup moong dal/split green gram
- Take 1/4 cup masoor dal/red lentil
- Make ready 1 tsp oil
- Take 1/2 tsp cumin seed
- Make ready 3 garlic pod
- Get as per taste Salt
- Get 1/2 tsp turmeric powder
- Get 1 tomato
- Make ready 2 green chillies
- Prepare 1 onion
- Get 1/4 cup pea
- Take 1.5 glass water
- Prepare 1/2 tsp black pepper powder
Instructions to make Lentil veg dalia/porridge:
- Take dalia and lentils as per measurement mix and wash
- In a pressure cooker take oil, cumin seeds saute for 10 sec,add chopped garlic and onion saute fir 30 sec
- Add peas to the onion. Roughly chop tomato and green chilli
- Add salt, turmeric powder mix and add tomato, green chilli cook for 2 mins.
- Add lentil and dalia mix abd add water and cook for 2 whistle at medium flame
- It's cooked well add black pepper powder and serve hot hot
So that’s going to wrap this up with this special food lentil veg dalia/porridge recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
