Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, lentil chips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lentil chips is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Lentil chips is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook lentil chips using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lentil chips:
- Make ready 1 cup / 140 gm Red split lentils
- Get 1 cup water
- Make ready 4 tbsp Tomato puree
- Prepare 1 slice Onion
- Prepare 2 cloves Garlic
- Get 1 tsp Smoked paprika
- Prepare 1/2 tsp Turmeric
- Take 2 tbsp vinegar
- Get pinch Salt and Pepper
- Make ready 1 tbsp dried Basil
Instructions to make Lentil chips:
- Soak the lentils in salted water for at 3 hours, - Drain and rinse the lentils then add to a blender with everything else apart from dried celery.Blend until smooth then stir in the dried celery.Pour onto a grease-proof paper lined baking dish and spread to the sides. - If you have a dish that fills a normal oven then this will make one batch, the more you make thin layer.faster it gets cooked in oven. So it's batter to divide in to 2 batches. Preheat oven at 180 for 15mins.Bake for 30mins
- Then remove from oven and allow to cool for 10mins.Remove baking sheet and cut into triangles.Place lentil chips directly on an oven wire rack then bake for another 30mins at 180C until it's dry.
- Remove the chips from oven before the sides catches, while it still is golden and crispy
So that is going to wrap this up for this exceptional food lentil chips recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!