Green Chicken Chili
Green Chicken Chili

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green chicken chili. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green Chicken Chili is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Green Chicken Chili is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have green chicken chili using 25 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Green Chicken Chili:
  1. Make ready Olive oil
  2. Get yellow onion, diced
  3. Prepare green bell pepper, chopped
  4. Take Sweet corn
  5. Prepare garlic, minced
  6. Make ready roasted Hatch Chile peppers, peeled and diced
  7. Take Ground cumin
  8. Get Paprika
  9. Take Salt
  10. Make ready Black pepper
  11. Take Chicken stock
  12. Make ready Cooked chicken, shredded
  13. Get Can of cannellini beans, drained and rinsed
  14. Take Cilantro
  15. Make ready Water
  16. Get lime
  17. Take Topping:
  18. Make ready Cilantro (optional)
  19. Make ready Hot sauce (optional)
  20. Take Crispy corn chips
  21. Make ready small corn tortillas, cut into 1/4 inch strips
  22. Make ready Olive oil
  23. Make ready Salt
  24. Take Sugar
  25. Prepare Chili powder
Steps to make Green Chicken Chili:
  1. Preheat oven to 400°F. Place tortilla chips onto a baking sheet in a single layer. Drizzle with olive oil and sprinkle with salt, sugar, and chili powder. Toss to coat. Bake for 15 minutes stirring once half way through. Remove and let cool.
  2. In a large pot heat olive oil over medium heat. Add onions, green peppers, corn, and garlic. Saute 5 minutes until vegetables are tender.
  3. Add roasted green Chile's to the pot along with cumin, paprika, salt, and pepper. Mix and cook 3-4 minutes.
  4. Add shredded chicken and chicken stock. Bring to a low simmer for 5 minutes.
  5. In a blender or food processor and drained and rinsed beans, water and cilantro. Blend until the mixture becomes a paste. Add to the chili and stir until has slightly thickened.
  6. Add lime juice and garnish with cilantro and hot sauce if desired. Top with crispy tortilla strips.

So that’s going to wrap it up with this special food green chicken chili recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!