Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, soya bean ke momos with hot garlic sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Soya Bean Ke Momos with Hot Garlic Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Soya Bean Ke Momos with Hot Garlic Sauce is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook soya bean ke momos with hot garlic sauce using 24 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Soya Bean Ke Momos with Hot Garlic Sauce:
- Make ready For Dough
- Make ready refined flour
- Prepare Salt
- Get oil
- Get Water to knead a dough
- Make ready For the Stuffing
- Prepare Soya chunks
- Get Green chilli
- Make ready chopped garlic
- Get chopped ginger
- Prepare onion finely chopped
- Take Red chilli powder
- Take garam masala
- Take Salt
- Take green peas
- Prepare Chopped coriander
- Take For hot garlic sauce
- Take dry red chilli
- Take small tomatoes
- Make ready garlic cloves
- Take soya sauce
- Get tomato ketchup
- Prepare Salt
- Get chopped coriander leaves
Instructions to make Soya Bean Ke Momos with Hot Garlic Sauce:
- Take a mixing bowl, and add all the ingredients for the dough and mix it well.
- Knead a hard dough and give rest for atleast 20-30minutes.
- For the Stuffing
- Boil the soya chunks for 15 mins.
- Strain out the chunks and Grind it to a fine paste with green chilli.
- Take a kadhai, add oil, add garlic and ginger and cook it for 2mins.
- Now add onions and cook it till it turns into light brown
- Now it's time to add the paste we made and we will cook it for 2-3mins on high flame.
- Now we will add our powdered masala.
- We will mix it well and after mixing it we will add green peas and cook it well till the mixture turns out in a dry form. And we will finish the mixture by adding Coriander.
- For the momos
- Brush the flat colander with oil and give a desired shap to this beauty and cover it and put it on a pot with a boiling water for 15minutes.
- For the hot garlic sauce
- Boil Red chilli and tomatoes for 20mins.
- Strain it and remove the skin of tomatoes and Grind it with garlic.
- Take a pan, add oil and add the paste to the pan.
- Now add soy sauce and Ketchup to it and season it with salt.
- Give a final touch with coriander and your sauce is ready.
- Serve hot.
So that’s going to wrap this up with this exceptional food soya bean ke momos with hot garlic sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!