Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, danwake with hot liver sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dan wake is one of the delicious meals made and enjoyed by the Hausa people of Nigeria. Learn how to make it plus all the ingredients used for it. can also be called beans dumplings. danwake can also be prepared following same procedures above but using yam flour thank you all. Apple, banana, grapes, condensed milk, whipped cream, grenadine. Wash the fruits and cuts into pcs (a tiny bite) wash the grapes and set aside.
Danwake with hot liver sauce is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Danwake with hot liver sauce is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook danwake with hot liver sauce using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Danwake with hot liver sauce:
- Prepare 3 cups flour
- Make ready 3 tbsp baobab powder
- Take 1/2 cup potash
- Prepare 1-1/2 cup water
- Make ready hot sauce*
- Make ready 5 hot peppers
- Prepare 3 small tomatoes
- Make ready 1 small onion
- Prepare 2 seasoning cubes
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Steps to make Danwake with hot liver sauce:
- In a bowl mix your flour and baobab powder
- Then add your water to your potash liquid and mix in your dry ingredients. I personally don't like it too thick and it's not thin either.
- In to your boiling water scoop the mix till you finish it, in a separate bowl with cold water remove your danwake and put it in the cold water to rinse it after cooking for 5mnts making sure you stay close so that it doesn't pour out.
- In a pan add in your oil and onions
- Then add your hot peppers after grinding, then your tomatoes, then in goes the cooked liver copped into tiny pieces
- Seasoning and salt to your taste, then more onions
- It's ready ๐ฅ ๐ฅ ๐ฅ
- And it's ready garnish however you want to.
- Believe me it's really really really on fire
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So that’s going to wrap this up for this exceptional food danwake with hot liver sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!