Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, degi biryani. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
How to make Degi Biryani Recipe by Kitchen With Amna. A Step by Step Complete Recipe of Shadiyon Wali Biryani also called Degi Dum Chicken Biryani Recipe in. How to make Shadiyon Wali Degi Chicken Biryani Recipe at Home.
Degi biryani is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Degi biryani is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have degi biryani using 27 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Degi biryani:
- Get 1 kg beef
- Prepare 5 medium sliced onions
- Prepare 4 medium sliced tomatoes
- Make ready 5 medium potatoes boiled with water and orange colour
- Take 1 cup yogurt mix with orange food colour
- Take Hand full of dried plums
- Take 1 tbs biryani masala(opt) any company it's your choice
- Make ready 1 tbs cumin powder
- Get 1 tbs red chillie powder
- Get 1 tbs red chilloe flakes
- Take 1 tbs coriander powder
- Make ready 1 pinch turmeric powder
- Take 1 tbs whole spice powder
- Make ready 1 tbs green chilli paste
- Get 1 tbs ginger garlic paste
- Take cloves Few
- Prepare Few black pepers whole
- Prepare Few black cumin
- Prepare 1-2 big cardomon
- Take 1-2 bay leaves
- Get leaves Fresh coriander
- Get leaves Mint
- Take Green chillies
- Prepare Lemon sliced
- Take 1/4 cups Rice basmati soaked and boiled
- Get Milk orange colour biryani essence kewra water mix it well
- Take 2 3 small chillies
Recipe ideas and culinary inspiration to your inbox daily. How to make Degi Biryani Recipe by Kitchen With Amna. A Step by Step Complete Recipe of Shadiyon Wali Biryani also called Degi Dum Chicken Biryani Recipe in Urdu/Hindi Biryani Recipe. Biryani (/bɜːrˈjɑːni/) is a mixed rice dish with its origins among the Muslims of Indian subcontinent.
Instructions to make Degi biryani:
- In a pateela add oil onions and fry for few minutes till saute
- Now add beef stir till the colour change now add tomatoes saltand cover the lid dun stir at this moment
- Now open the lid mix with spoon add ginger garlic paste green chilli paste all the spices pkt masala and mix
- Keep cooking till the meat gets tender if you want to add some water add water for meat to get tender
- Mean while you prepare the yougrt mixture beat the yougrt add food colour in it
- Boil potatoes with lil amount of salt and orange food colour
- Soaked 1/4 cup rice boiled with some fresh coriander mint leaves also add black cumin bay leaves cloves black pepers small green chillies salt add some lemon juice for lovely rice
- Once the rice done stain it and keep aside
- Now layer your biryani
- Add small amount of rice at the bottom add salan in it now add yougrt mixture potatoes dried plum some coriander leaves now add all rice sprinkle mint and coriandr leaves lemon slice green chillie milk and orange colour mixture in a spiral form dun use spoon
- Now put on stove cover the lid give a nice dum for 6 min on a high flame then low a flame and give another dum for 10 minutes
- Serve with raita
It can be compared to mixing a curry, later combining it with semi-cooked rice separately. veg biryani in cooker how to make vegetable biryani recipe in cooker with step by step photo and video recipe. traditionally the biryani recipes are prepared in big aluminum pot by layering the rice. Veg Biryani is a delicious and aromatic preparation of Rice, Vegetables and spices cooked in a traditional Hyderabadi Dum Biryani style. Ambur biryani recipe with video - One of the most well known south Indian biryani variety is this Ambur star biryani. Ambur is a small town in Vellore district of Tamilnadu which is popular for the star.
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