Crispy fried potato wedges recipe
Crispy fried potato wedges recipe

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, crispy fried potato wedges recipe. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. Spicy Potato Wedges ,no oven/Potato Wedges Recipe. Chatpatay Crispy Potato Wedges ya Jumbo Jet French Fries Recipe in Urdu Hindi - RKK.

Crispy fried potato wedges recipe is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crispy fried potato wedges recipe is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have crispy fried potato wedges recipe using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crispy fried potato wedges recipe:
  1. Take 3-4 Potatoes
  2. Make ready 1/2 cup Corn flour
  3. Make ready 1/4 cup Flour
  4. Take 1 tsp Black pepper powder
  5. Make ready 1 tbsp Chilli flakes
  6. Prepare Some oregano
  7. Get Sesame seed 1 full tbsp
  8. Take to taste Salt
  9. Make ready 2 tbsp Vinegar

Home » Recipes » Snacks Recipes. Potato Wedges - Fried & Baked Potato Wedges. This recipe of potato wedges is one of those recipes I make at times for a quick snack. I add rice flour in the seasoning and it gives a crisp texture to the potatoes.

Instructions to make Crispy fried potato wedges recipe:
  1. Potatoes 3-4 medium size peel and divided into half and slice them in wedges similarly make all.
  2. Next wash potato wedges and take out in a plate put some water into a pot bring it to boil when start boiling add salt and and washed potato wedges cook wedges only 50%
  3. Check whether they're partially cook or not when is cook take them out let them cool.
  4. In a bowl add corn flour 1/2 cup add flour 1/4 cup add black pepper powder, chilli flakes, some oregano, sesame seed, salt to taste then vinegar make a medium consistently paste with water.
  5. Make sure are no lumps. Better shouldn't be too flowy add potato wedges into it then mix. Coat every potato nicely.
  6. Cover it with foil paper or cling row keep them in freezer for 3 hours later drop carefully into oil.
  7. Cook both sides till nice & crisp wedges are cooked take them out serve with ketchup or your favorite dip. Enjoy it

This recipe of potato wedges is one of those recipes I make at times for a quick snack. I add rice flour in the seasoning and it gives a crisp texture to the potatoes. This crispy potato wedges recipe is going to be your go-to recipe whenever you crave potatoes that have been fried to perfection. French fries are delicious but potato wedges are equally satisfying. You get more flavor, maximum crispiness, and an irresistible urge to keep eating these wedges until. fried & baked potato wedges with step by step photo and video recipe. wedges are often confused with potato fries which is generally thin and has different shape. wedges have more curvy in shape and has very distinct corners or in other words it can be termed as half moon shaped snack.

So that’s going to wrap this up with this special food crispy fried potato wedges recipe recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!