Vegetarian Pad Thai
Vegetarian Pad Thai

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegetarian pad thai. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Vegetarian Pad Thai is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Vegetarian Pad Thai is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetarian pad thai using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Pad Thai:
  1. Take garlic cloves
  2. Get fresh coriander leaves
  3. Take onion, sliced
  4. Make ready freshly roasted peanuts
  5. Make ready lime (3/4 sqeezed; 1/4 wedge)
  6. Take fish sauce
  7. Prepare sugar
  8. Take soy sauce
  9. Get water
  10. Take rice noodles
  11. Prepare sprouted chickpeas
  12. Take eggs
  13. Make ready chili
  14. Take spring onion
  15. Make ready celery stalk
  16. Make ready carrot
  17. Take olive oil, extra virgin
Steps to make Vegetarian Pad Thai:
  1. Roast peanuts for 15 min at 180°
  2. Mix sauce: water, sugar, lime juice, soy sauce, fish sauce.
  3. Finely chop garlic
  4. Slice onion, Julianne carrots, slice spring onion, slice celery, rinse chickpea sprouts, slice chili.
  5. Place dry noodles in boiling water to soften - 5min
  6. Heat olive oil in wok, and brown garlic for 30sec. Add onion slices and cook for a minute.
  7. Move everything to the sides and crack both eggs into the center. Break the yokes. Fry.
  8. Add carrots, celery, chili slices, sauce, 1/2 the roasted peanuts. Stir until noodles are soft and everything is coated, liquid is gone.
  9. Add spring onion slices and chickpea sprouts. Stir another minute or 2.
  10. Garnish with fresh coriander, remainder of roasted peanuts and lime wedge. Serve.

So that is going to wrap this up for this special food vegetarian pad thai recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!