Easy Spicy Mapo Doufu
Easy Spicy Mapo Doufu

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy spicy mapo doufu. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy Spicy Mapo Doufu is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Easy Spicy Mapo Doufu is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have easy spicy mapo doufu using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Spicy Mapo Doufu:
  1. Get 300 grams Silken tofu (cut into 1 1/2 cm cubes)
  2. Prepare 150 grams Ground meat
  3. Get 1/2 Japanese leek (finely chopped)
  4. Make ready 1 Vegetable oil (for stir frying)
  5. Prepare 1 to 2 teaspoons Sesame oil (to finish)
  6. Make ready 1 pinch Salt
  7. Take Combined seasoning ingredients (mapo sauce):
  8. Prepare 200 ml ◎ Water
  9. Get 1 tbsp ◎ Doubanjiang
  10. Prepare 2 tsp ◎ Grated garlic
  11. Get 2 tsp ◎ Grated ginger
  12. Take 1 tsp ◎ Chicken soup stock
  13. Make ready 1 tsp ◎ Miso
  14. Take 1 ◎ Ichimi spice (if you like it spicy)
  15. Prepare For the katakuriko slurry:
  16. Take 2 tbsp Water
  17. Make ready 1 tbsp Katakuriko
  18. Take Toppings
  19. Prepare 1 Ground sansho pepper (good if you have it)
Steps to make Easy Spicy Mapo Doufu:
  1. Pour salted water (not listed) in a pan and bring to a boil. Add the silken tofu and boil (just until it's heated through).
  2. Drain the tofu from Step 1 into a sieve, and mix together the sauce ingredients marked ◎.
  3. Pour vegetable oil into a frying pan, and stir fry the ground meat until crumbled. Add the mixed sauce and the leek and bring to a boil.
  4. Lower the heat a little and add the katakuriko dissolved in water in 2 to 3 batches, mixing well between additions. When completely mixed together, turn up the heat until the sauce has thickened.
  5. Add the tofu cubes to Step 4, and coat with the sauce while shaking the pan.
  6. Drizzle in the sesame oil to finish. When it's mixed, it's done.

So that’s going to wrap it up for this exceptional food easy spicy mapo doufu recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!