Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sautéed hotdogs and carrots in sauerkraut. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sautéed Hotdogs and Carrots in Sauerkraut is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Sautéed Hotdogs and Carrots in Sauerkraut is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have sautéed hotdogs and carrots in sauerkraut using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sautéed Hotdogs and Carrots in Sauerkraut:
- Take 2 lb beef hotdogs use your favorite
- Get 14 oz Baverian style sauerkraut the one with caraway seeds in it
- Make ready 27 oz sauerkraut
- Get 1/2 cup sliced carrots
- Make ready 2 tbsp olive oil, extra virgin
Steps to make Sautéed Hotdogs and Carrots in Sauerkraut:
- Heat oil add the carrots sauté for 4 minutes stirring occasionally.
- Add both sauerkrauts to carrots in pan. Add hotdogs sauté covered for 7-8 minutes. Remove from heat. Let sit 5 minutes. Serve hope you enjoy!
So that’s going to wrap this up with this special food sautéed hotdogs and carrots in sauerkraut recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
