Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 2 step vegan curry (cari) in rice cooker. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
2 Step Vegan Curry (cari) in Rice Cooker is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. 2 Step Vegan Curry (cari) in Rice Cooker is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have 2 step vegan curry (cari) in rice cooker using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Get uncooked white rice
- Get water
- Prepare curry powder
- Make ready olive oil
- Make ready lemongrass
- Prepare dried bay leaf
- Make ready Diced tofu or veggy meat
- Take diced potato or any squash
- Get diced carrots
Instructions to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Wash rice, pot in rice cooker, add all ingredients, stir or mix well.
- Put in rice cooker on soft setting. Wait until rice cooker beeps in 30 min. Done.
- Depending on your rice cooker, adjust water.. rice should be firm on the dry side.
So that’s going to wrap it up with this special food 2 step vegan curry (cari) in rice cooker recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
