Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, 2 step vegan curry (cari) in rice cooker. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
2 Step Vegan Curry (cari) in Rice Cooker is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. 2 Step Vegan Curry (cari) in Rice Cooker is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook 2 step vegan curry (cari) in rice cooker using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Take 2 c. uncooked white rice
- Take 2 c. water
- Get 3 Tbsp curry powder
- Get 1 Tbsp olive oil
- Get 3 Tbsp lemongrass
- Prepare 5 dried bay leaf
- Get 1 c. Diced tofu or veggy meat
- Prepare 1 c. diced potato or any squash
- Make ready 1 c. diced carrots
Instructions to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Wash rice, pot in rice cooker, add all ingredients, stir or mix well.
- Put in rice cooker on soft setting. Wait until rice cooker beeps in 30 min. Done.
- Depending on your rice cooker, adjust water.. rice should be firm on the dry side.
So that’s going to wrap it up for this special food 2 step vegan curry (cari) in rice cooker recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
