Spaghetti Bolognese For Two
Spaghetti Bolognese For Two

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti bolognese for two. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti Bolognese For Two is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Spaghetti Bolognese For Two is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook spaghetti bolognese for two using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Bolognese For Two:
  1. Take 1 tbsp olive oil
  2. Take 4 rashers smoked streaky bacon, finely chopped
  3. Get 2 medium onions, finely chopped
  4. Take 2 carrots, trimmed and finely chopped
  5. Prepare 2 celery sticks, finely chopped
  6. Get 2 garlic cloves, finely chopped
  7. Make ready 2-3 springs rosemary, leaves picked and finely chopped
  8. Take 500 g beef mince
  9. Take for bolonaise sauce
  10. Get 2-400 g tins plum tomatoes
  11. Prepare small pack basil, leaves picked, 3/4 finely chopped and the rest left whole for garnish
  12. Make ready 1 tbsp dried oregano
  13. Take 2 fresh bay leaves
  14. Take 2 tbsp tomato puree
  15. Take 1 red chilli, seeded and finely chopped (optional)
  16. Get 125 ml red wine
  17. Get 6 cherry tomatoes, sliced in half
  18. Take To Season and Serve
  19. Take 75 g parmesan, grated, plus extra to serve
  20. Make ready 400 g spaghetti
Steps to make Spaghetti Bolognese For Two:
  1. Put a large saucepan on a medium heat and add 1 tbsp olive oil. Add the bacon and fry for 10 mins until golden and crisp.
  2. Reduce the heat and add the onion, carrot, celery, garlic and rosemary, then fry for 10 mins. Stir the veg often until it softens.
  3. Increase the heat to medium-high, add the mince and cook stirring for 3-4 mins until the meat is browned all over.
  4. Add the tinned tomatoes, chopped basil, oregano, bay leaves, tomato purée, stock cube, chilli, wine and cherry tomatoes. Stir with a wooden spoon, breaking up the plum tomatoes.
  5. Bring to the boil, reduce to a gentle simmer and cover with a. Cook for 1hr 15 mins stirring occasionally, until you have a rich, thick sauce. Add the Parmesan, check the seasoning and stir.
  6. When the Bolognese is nearly finished cooking the spaghetti following instructions. Drain the spaghetti and stir into the Bolognese sauce. Serve with grated Parmesan, the extra basil leaves and crusty bread

So that is going to wrap it up with this exceptional food spaghetti bolognese for two recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!