Mac and Cheese
Mac and Cheese

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mac and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mac and Cheese is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mac and Cheese is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mac and cheese using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mac and Cheese:
  1. Take 14 oz dry elbow macaroni
  2. Get 1/4 tsp salt
  3. Take 4 tbsp butter
  4. Make ready 3 1/2 tbsp flour
  5. Get 2 1/3 cups milk
  6. Get 1/2 tsp dry mustard
  7. Take 1/4 tsp garlic powder
  8. Make ready 6 oz cream cheese
  9. Get 8 oz graded velveeta cheese
  10. Take 8 oz graded mozzarella cheese
Instructions to make Mac and Cheese:
  1. Bring a large pot of water with salt to boil. Add pasta cook 7 minutes.
  2. In another saucepan melt butter on medium high, then add flour whisking constantly for 1 minute.
  3. While whisking slowly add in milk, then mustard and garlic powder. Bring mixture to a low boil while whisking constantly.
  4. Reduce heat to low and add in cream cheese and stir until melted. Add in other cheeses slowly and stir till melted. Add in pasta and stir mixture to well mixed. Serve Enjoy!!!

So that’s going to wrap it up for this exceptional food mac and cheese recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!