Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, maharashtra ki traditional thecha chutney recipe. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Maharashtra ki Traditional Thecha Chutney Recipe is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Maharashtra ki Traditional Thecha Chutney Recipe is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have maharashtra ki traditional thecha chutney recipe using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Maharashtra ki Traditional Thecha Chutney Recipe:
- Take 100 gms green chillies
- Get 1/2 cup Rosted peanuts
- Prepare 20-25 pods Garlic
- Make ready 20-25 Curry leaves
- Get 1 tbsp Sesame seeds
- Get 1 tsp Jeera
- Get 2 tbsp Oil
- Prepare 1 tsp Salt
Steps to make Maharashtra ki Traditional Thecha Chutney Recipe:
- Cut green chillies roughly into pieces.
- Add 2 tbsp oil in pan.
- Add 1 tsp Jeera in pan after oil heats up.
- Now add 20 to 25 curry leaves.
- Add 20 to 25 garlic buds.
- Now let all these get fried for about 2 minutes.
- Add green chillies and til to the pan.
- Now add groundnut to the pan.
- Add salt as per taste.
- Now grind it roughly.
So that’s going to wrap it up with this special food maharashtra ki traditional thecha chutney recipe recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
