Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, thai style rice salad / kao kruk krapi. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thai Style Rice Salad / Kao Kruk Krapi is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Thai Style Rice Salad / Kao Kruk Krapi is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook thai style rice salad / kao kruk krapi using 28 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thai Style Rice Salad / Kao Kruk Krapi:
- Prepare cold cooked rice or left over rice
- Get good quality shrimp paste
- Make ready garlic
- Make ready sugar
- Get black pepper
- Make ready oil to fry rice
- Prepare side dish1 omelet
- Make ready eggs
- Get each salt and pepper totaste
- Take side dish2
- Take dry shrimps,large size
- Take side dish3
- Prepare chinese saussage
- Get side dish4 sweetens pork
- Prepare pork or pork belly,sliced
- Get palm sugar
- Get sugar
- Make ready soy sauce
- Make ready oyster sauce
- Take salt and pepper to taste
- Take side dish5 seasoningand vegetables
- Get lime,cut 6 each use to squeez to rice before eat
- Prepare cucumber,slice
- Make ready green mango ,sour taste needed
- Get hot chili,chopped optional
- Prepare salted eggs / quartered
- Make ready yard long beans,sliced
- Prepare coriander or dills to garnish
Steps to make Thai Style Rice Salad / Kao Kruk Krapi:
- Prepare side dish ingredients,sliced chinese saussage,fry on low heat until crispy and turn reddish ,set aside..option.. you can bake it
- Prepare eggs,crack,beat,seasoning,fry on medium until cook,let it cool ,slice to thing threads,set aside
- Prepare sweetens pork,dissolve palm sugar,mix sugar,add water,simmer until shinny,add pork,lets it glazed pork,let cool ,set aside
- Cut,chop,slice side vegetables
- Cook rice,crush garlic and dry shrimps ,fry until almost golden,add shrimp paste ,stir until it turn reddish,dont let burn,add rice,seasoning,stir to mix evenly ,heat off
- To serve: set fried rice on serving plate,surround with all side dish,before eat squeeze lime juice ,this menu is quite a lot work to do ,so not every restaurant have it ,dont be afraid of shrimp paste smell,because when you do it right way its smell so good and great taste too :)
So that’s going to wrap this up with this special food thai style rice salad / kao kruk krapi recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!