Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, potatoes topped with beef. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potatoes Topped With Beef is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Potatoes Topped With Beef is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook potatoes topped with beef using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potatoes Topped With Beef:
- Make ready 3 medium Potatoes
- Make ready 100 grams Thinly sliced beef
- Take 2 tsp Vegetable oil for stir frying
- Get 2 tsp ☆Sake
- Prepare 2 tsp ☆Mirin
- Take 2 tsp ☆Soy sauce
- Take 1 dash ☆Salt and pepper
- Take 1 White sesame seeds
- Make ready 1 Red chili pepper powder
Instructions to make Potatoes Topped With Beef:
- Wash the unpeeled potatoes well, cut in half, and boil in salted water until a bamboo skewer goes through a piece easily.
- Heat oil in a pan and stir fry the beef. When the meat changes color, add the ☆ ingredients, and continue stir frying until there's almost no liquid left in the pan.
- Lay the cooked potato slices on a plate, and top with the meat. Sprinkle sesame seeds and chili pepper powder, and serve.
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