Asian Honey Soy Salmon w Steamed Vegetables
Asian Honey Soy Salmon w Steamed Vegetables

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, asian honey soy salmon w steamed vegetables. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Asian Honey Soy Salmon w Steamed Vegetables. Asian Vegetables Steamed Vegetables Fruits And Veggies Recipes With Soy Sauce Honey And Soy Sauce Vegetable Recipes Vegetarian Recipes Healthy Recipes Spinach Recipes. The sauce is made with honey, Thai red curry paste, and soy sauce (or use Tamari sauce).

Asian Honey Soy Salmon w Steamed Vegetables is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Asian Honey Soy Salmon w Steamed Vegetables is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook asian honey soy salmon w steamed vegetables using 14 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Asian Honey Soy Salmon w Steamed Vegetables:
  1. Take 1 lb Salmon divided
  2. Make ready 1/3 cup low sodium soy sauce
  3. Make ready 2 garlic cloves minced
  4. Take 1 Tbsp grated fresh ginger
  5. Take 1 tbsp Honey
  6. Prepare For vegetables
  7. Take 4 Garlic cloves minced
  8. Prepare 1 onion sliced
  9. Prepare 4 carrots cut into small sticks
  10. Get 1 red and green pepper julienned
  11. Get 2 broccoli florets
  12. Get Shredded cabbage
  13. Make ready to taste Salt and pepper
  14. Prepare Water for steaming

Asian Honey Soy Salmon w Steamed Vegetables. Asian Honey Soy Salmon w Steamed Vegetables Going meatless in observance of the Lenten season so this is what I came up with I love cooking Salmon it's so versatile to cook. Steamed Fish with Napa Cabbage and Soy Vinaigrette. Salmon has a mild flavor and flaky texture that makes it taste good with almost anything.

Instructions to make Asian Honey Soy Salmon w Steamed Vegetables:
  1. Whisk together soy Sauce, garlic, ginger, and honey in a bowl.
  2. Remove and set aside 1/4 cup
  3. Place Salmon filets in a shallow dish and pour marinade over top
  4. Cover and chill 5min
  5. Heat Sesame oil in large skillet over mid hi heat
  6. Remove fillets from marinade discard remaining marinade
  7. Cook skin up for 5 min turn and coat with reserved marinade
  8. Cook for 5to 7 min more until fish flakes with fork
  9. Top with green onions
  10. For vegetables heat butter stir fry vegetables
  11. With garlic until fragrant and then onion until translucent then carrots what your building is color contrast as well as flavor
  12. Then bell peppers, broccoli florets, shredded cabbage season with salt and pepper then lower heat add some water
  13. Bring to boil then steam put cover don’t over cook vegetables
  14. To plate place Steamed Vegetables on the bottom of platter then fish on top.

You can encrust it in pistachios, cook it with white wine and garlic, or turn it into this recipe for Steamed Salmon with Sweet Ginger Soy Glaze. It work just as well with Asian-inspired flavors as it does with French flavors! Remove the salmon to a clean plate. Add the ginger and cook until browned. Add the water, soy sauce, and sugar and stir until sugar is melted.

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