Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fluffy meatball in a great sweet and sour sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fried meatballs simmered in an amazing sweet and sour sauce. This Sweet and Sour Meatball can be served as an hors d'oeuvre or as a main dish with steaming hot rice! These ground meat rolled into balls that can be seasoned with different herbs and spices are one of the things that is great to.
Fluffy Meatball in a Great Sweet and Sour Sauce is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fluffy Meatball in a Great Sweet and Sour Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have fluffy meatball in a great sweet and sour sauce using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy Meatball in a Great Sweet and Sour Sauce:
- Get 200 grams Ground pork
- Get 1 half a medium onion Onion
- Take 2 tbsp Katakuriko
- Get 1 medium-sized egg ◇Egg
- Get 1 tbsp ◇Sake, water
- Prepare 1 tsp ◇Squeezed ginger juice, sugar
- Prepare 1 dash ◇Salt and pepper
- Prepare For the Sweet and Sour Sauce:
- Prepare 6 tbsp Sugar
- Take 4 tbsp Soy sauce
- Make ready 2 tbsp Sake
- Make ready 150 ml Water
- Make ready 90 ml Vinegar
- Take 2 tbsp Katakuriko
- Make ready 1 tsp ○Sesame oil
A really nice change from our standard sweet&sour bottled sauce. I put the frozen meatballs and sauce in the slow I too cheated and used frozen meatballs. They are good and a great time saver. This sauce is really good and soooo easy to put together and throw in a.
Steps to make Fluffy Meatball in a Great Sweet and Sour Sauce:
- In a bowl, mix the ground pork and ◇ ingredients with a spoon until sticky. Tip: If you over-mix, the meatballs will be tough.
- Add finely chopped onions and katakuriko into the bowl and stir.
- Roll into bite-sized balls. (They will shrink a little when fried in oil).
- Cook them all the way though over low heat at 320F/160C.
- Add the ingredients for the sweet and sour sauce (except the sesame oil) into the pot and heat. Add the meatballs once it thickens.
- After the meatballs have been evenly coated with the sweat and sour sauce, add sesame oil and you are done!
The success of these sweet and sour meatballs is all due to the sauce - and this is a great sauce. Mix the sauce ingredients together in a medium sized sauce pan until fully combined. Everyone loves a good sweet and sour meatball! Also, if you love sweet and sour, check out my Retro Sweet. This is probably one of the time-saver meals that you will want to have in your refrigerator.
So that’s going to wrap it up with this exceptional food fluffy meatball in a great sweet and sour sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!