Whole wheat yogurt cake
Whole wheat yogurt cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, whole wheat yogurt cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

I made some foodstuffs, like this cake, and we had visiting family over for a mid-afternoon snack time. We did some boring bank and tax prep stuff (snore) and bought paint samples and a crib for le nursery (yay!). So what does this all have to do with a whole wheat clementine yogurt cake?

Whole wheat yogurt cake is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Whole wheat yogurt cake is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook whole wheat yogurt cake using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Whole wheat yogurt cake:
  1. Take brown sugar
  2. Get yogurt (of your choice)
  3. Prepare whole wheat flour
  4. Prepare rice flour or potato starch
  5. Take eggs
  6. Prepare seed oil
  7. Prepare baking soda
  8. Prepare decoration
  9. Prepare oatmeal
  10. Make ready maple syrup
  11. Prepare water

This delicious, lemony yogurt cake is studded with blueberries. It's made with healthy whole wheat flour, olive oil and yogurt and tastes amazing, I promise! This cake takes cues from traditional French yogurt cake and tastes like a lightened-up pound cake. Top whole wheat cake recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

Instructions to make Whole wheat yogurt cake:
  1. In a bowl whisk together sugar and eggs then add the two types of flour (pay attention if you don't want lumps in your cake)
  2. Mix yogurt and baking soda then add them to the rest of the ingredients
  3. Pour seed oil in the bowl and stir until homogenous
  4. Grease a cake pan
  5. Mix oatmeal with maple syrup and some water then pour it at the bottom of a cake pan, spread evenly.
  6. Add the mix and bake at 180°C for 30 minutes
  7. Let the cake cool down then invert it on a plate

Full ingredient & nutrition information of the Whole Wheat Carrot Cake with Agave Nectar and Cream Cheese Frosting Calories. Greek Yogurt Whole Wheat Coffee Cake. This yogurt cake is so soft, healthy and low sugar. Mix the ingredients all in one bowl and bake. I created a whole-wheat lemon chia seed yogurt cake.

So that is going to wrap it up for this exceptional food whole wheat yogurt cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!