Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bicol express. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bicol Express is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Bicol Express is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook bicol express using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bicol Express:
- Take pork
- Prepare large roasted eggplant
- Get bagoong alamang/shrimp paste according to your taste
- Make ready whole pure coconut cream
- Take finger chili
- Prepare chili labuyo
- Make ready ginger
- Make ready onion
- Take garlic
- Get pepper
- Make ready cooking oil
Steps to make Bicol Express:
- Warm up the oil in a pan and sauté the pork until it changes color, and remove from pan and set aside. In the same Pan Saute bagoong until it changes color and also remove from the Pan and set aside. Then stir-fry the ginger, then the onion, garlic and peppers. Sauté well. Put the cooked pork and stir into the ingredient. Sauté well. Pour the pure coconut milk and boil. Mix the cooked bagoong, and stir well.
- Then add the roast eggplant, and mix. Taste if the flavor blend, seasoned bagoong again if necessary. and seasoned pepper. Continue cooking until the oil from pure coconut milk. then serve.
So that’s going to wrap it up with this special food bicol express recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
