Mayo Egg Vegetable Salad
Mayo Egg Vegetable Salad

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mayo egg vegetable salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mayo Egg Vegetable Salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Mayo Egg Vegetable Salad is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook mayo egg vegetable salad using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mayo Egg Vegetable Salad:
  1. Prepare 3 Eggs (Boiled and cut into small pieces)
  2. Prepare 3 tbsp Veg Mayo
  3. Prepare 2 Baby Corns (Steamed and cut into small pieces)
  4. Take 2 tbsp Sweet Corn (Steamed)
  5. Take 1 Carrot (Finely Chopped)
  6. Make ready 1 Cucumber (Finely Chopped)
  7. Prepare 2-3 French Beans (Chopped and Steamed)
  8. Get 2-3 Sambar Onions (Finely Chopped)
  9. Get 3-4 Baby Tomatoes (Chopped)
  10. Prepare 2 Green Chillies (Finely Chopped)
  11. Prepare Pink Salt (As required)
Steps to make Mayo Egg Vegetable Salad:
  1. Wash the eggs. Either steam or boil the eggs. Remove the shells. Cut into small pieces and keep aside.
  2. Wash all the vegetables and cut them into small pieces and keep aside.
  3. Steam the baby corns, sweet corns and french beans and allow it to cool.
  4. In a serving bowl, add boiled eggs, all the steamed vegetables, carrot, cucumber, onions, green chillies, tomatoes, veg mayo and salt. Stir the mixture well.
  5. Mayo egg vegetable salad is ready to serve.

So that’s going to wrap it up for this exceptional food mayo egg vegetable salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!