Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, triangle+square paratha😊😊. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
TRIANGLE+SQUARE PARATHA😊😊 is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. TRIANGLE+SQUARE PARATHA😊😊 is something which I have loved my whole life.
Triangle paratha recipe, learn how to make triangle paratha also known as roti, a spicy version flatbread with step by step pictures for easy This is sure a nice lunch box idea for kids and for us too. Kids will be delighted to have it for lunch box to have triangle, square parathas instead of our regular. Fold the paratha in half and apply.
To begin with this particular recipe, we must first prepare a few ingredients. You can have triangle+square paratha😊😊 using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make TRIANGLE+SQUARE PARATHA😊😊:
- Make ready 1 cup wheat paratha dough
- Get 1 tbsp carom seeds
- Take 1 tsp cumin seeds
- Take 1 tbsp salt
- Make ready 1 tsp red chili flakes
- Make ready 1 tsp black pepper
- Get 1 tsp chaat masala
- Prepare 1 tsp coriander powder
- Make ready 1 tsp garam masala
Kids will be delighted to have it for lunch box to have triangle, square parathas instead of our regular parathas. This is simpler than stuffed parathas to make in morning hours. Paratha recipe - A detailed beginner's guide to make perfect, flaky & soft parathas at home. Parathas are the most popular unleavened flatbreads from Indian cuisine.
Instructions to make TRIANGLE+SQUARE PARATHA😊😊:
- First take a small ball of dough and mix all the dry ingredients mentioned
- Now flatten the ball and grease with butter or desi ghee and sprinkle some mixture over it
- Now for triangle shape fold double
- Now again make it fold as described as double again
- Just again start making with rolling pin a triangle shape paranthas.remember do not over roll it and donot make it so slim
- For square shape fold two sides towards inside
- Now fold it in center from both ends
- Now use rolling pin and make flat like square paranthas
- Enjoy after roasting with butter or ghee.stay safe stay healthy keep enjoying with light breakfast
These are a staple in many Indian homes and are eaten for breakfast, lunch or dinner. Parathas are mostly served with a chutney, pickle, curry, dals or even plain with tea. Gently press the paratha with the spatula to help the paratha cook evenly; be sure to press gently for a soft, flaky paratha. Once both sides get spotty golden brown, transfer the paratha to a plate. Triangle Paratha - This is a easy version of layered paratha perfect to pack for kids lunch box as it stays soft for a longer time.
So that’s going to wrap this up with this exceptional food triangle+square paratha😊😊 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!