Cherry Blossom Viewing Bento - Meatballs (Sakura Colored)
Cherry Blossom Viewing Bento - Meatballs (Sakura Colored)

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cherry blossom viewing bento - meatballs (sakura colored). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cherry Blossom Viewing Bento - Meatballs (Sakura Colored) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Cherry Blossom Viewing Bento - Meatballs (Sakura Colored) is something that I’ve loved my entire life.

ASUKARIN share the Cherry Blossom Viewing Party in Kanazawa Japan. We call cherry blossom " SAKURA 桜 ". We can see And then, we can enjoy watching the Geisha's performances, like playing Taiko drums (Japanese drums) and their graceful dances while eating Bento Box and drinking sake.

To begin with this recipe, we must prepare a few ingredients. You can have cherry blossom viewing bento - meatballs (sakura colored) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cherry Blossom Viewing Bento - Meatballs (Sakura Colored):
  1. Make ready 300 grams Ground pork
  2. Get 1/2 Onion (finely chopped)
  3. Get 1 tbsp Soy sauce
  4. Take 1 tsp Chinese chicken stock powder
  5. Make ready 1 dash Salt and pepper
  6. Prepare 1 1/2 tsp Ginger (tube type)
  7. Take 1/4 tsp Garlic (tube type)
  8. Get 1 Egg
  9. Make ready 100 grams Leek or Chinese chives (minced)
  10. Make ready 100 grams Rice (mochi rice if available)
  11. Prepare 1 dash Red food coloring
  12. Get 1 dash Soy sauce and Japanese mustard

Yoshiminedera Temple - Due to its remote location, it took us a while to finally visit There are also other cherry blossom trees on the expansive grounds here, and since they are not the main draw, they can be enjoyed without the same degree of crowding. The cherry blossom (sakura) has been celebrated in Japan for many centuries and holds a very particular place in Japanese culture. Although there are many varieties of cherry tree in Japan, most bloom for just a couple of days in spring. Seeing cherry blossoms (Sakura) is the top priority thing to do for travelers to Japan in spring since Japan is the best country to view cherry blossoms in the world.

Steps to make Cherry Blossom Viewing Bento - Meatballs (Sakura Colored):
  1. Dissolve the red food coloring with some water until it turns to sakura color. Mix together with the rice.
  2. Mix the ground pork with all the ingredients except for the rice and food coloring.
  3. Roll the meat into 2~3 cm balls and coat with the sakura-colored rice.
  4. Steam in a steamer for about 15 minutes. Line the bottom with parchment paper.
  5. Put the soy sauce and Japanese mustard in the bento box and use on the meatballs just before eating.

Japan's most popular tourist city Tokyo has numbers of nice spots to view cherry blossoms in full bloom. In Japan, Sakura (cherry blossoms) is the ultimate symbol of Spring, a time of renewal and happiness. We are happy to introduce this cute pink Sakura Hanami Picnic Bento Box, the perfect box for an outdoor Product Description The Sakura Hanami Picnic Bento Box has two large containers. Cherry blossoms are one of Japan's national treasures. Enjoy them while they last with friends, food and drinks at hanami, the flower viewing Cherry blossoms also symbolize the beginning of the year for many, as the Japanese school year and fiscal year start in April, just when the sakura are in full.

So that’s going to wrap this up with this special food cherry blossom viewing bento - meatballs (sakura colored) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!