Easy Mexican Rice w/ Bacon
Easy Mexican Rice w/ Bacon

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, easy mexican rice w/ bacon. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Mexican Rice w/ Bacon is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Easy Mexican Rice w/ Bacon is something that I have loved my entire life. They’re nice and they look fantastic.

In a large skillet, cook bacon over medium heat until crisp. Great recipe for Easy Mexican Rice w/ Bacon. I've never seen anything like it since.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy mexican rice w/ bacon using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Mexican Rice w/ Bacon:
  1. Get 1/2 lb bacon
  2. Prepare 1 medium yellow onion- diced
  3. Make ready 1 cup medium to long grain white rice
  4. Prepare 1 1/2 tsp chili power
  5. Take 1 can Rotel Tomatoes
  6. Make ready 1 2/3 cup (approximately) water

Remove cooked bacon but leave the bacon grease. You may need to remove some of the bacon grease, you only want enough to coat the rice & onion. Add diced onion and rice to bacon grease. On medium heat brown the rice to a golden brown.

Instructions to make Easy Mexican Rice w/ Bacon:
  1. Dice the bacon & fry in skillet until crispy
  2. Remove cooked bacon but leave the bacon grease. You may need to remove some of the bacon grease, you only want enough to coat the rice & onion
  3. Add diced onion and rice to bacon grease
  4. On medium heat brown the rice to a golden brown. Stirring to brown as evenly as possible
  5. Add chili powder, stir in and let cook a few minutes, the longer you let it heat the more depth to the flavor.
  6. Add Rotel Tomatoes - undrained
  7. Add water - about 1 2/3 cup since the Rotel has about 1/3 cup liquid
  8. Bring to a boil, cover and lower heat to simmer until liquid is absorbed and rice is done. About 20 minutes
  9. Sprinkle crispy bacon on top and serve
  10. Enjoy!

Here are some examples of the best recipes from this application: Mamas Sopa De Arroz Mexican Rice Arroz Con Leche Mexican Rice Pudding Horchata Mexican Rice Drink Dairy Freevegan Easy Mexican Rice W Bacon Taisens Mexican Rice With Chicken Original Mexican Rice Authentic Mexican Rice Real Quick Mexican Rice And Black Beans Creamy Mexican Rice. Using the bacon fat to saute the onion and rice imparts a smoky flavor to the final dish, and the diced bacon adds a nice texture. The Cheddar or Monterey Jack cheese stirred in at the end creates a smooth, creamy finish. Add Seasonings: Add the seasonings, chicken broth and tomato sauce. Heat the oil in a large Dutch oven.

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