Easy Mexican Seven Layer Dip
Easy Mexican Seven Layer Dip

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy mexican seven layer dip. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Mexican Seven Layer Dip is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Easy Mexican Seven Layer Dip is something that I’ve loved my whole life.

There's no ingenuity or genius required, which is exactly the kind of recipe I love making. Loaded with tons of Mexican favorites! The perfect appetizer for parties or game day.

To get started with this recipe, we must prepare a few components. You can have easy mexican seven layer dip using 23 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Easy Mexican Seven Layer Dip:
  1. Get 1st layer
  2. Make ready 160 grams Sour cream
  3. Take 160 grams Cream cheese
  4. Make ready 2nd layer
  5. Make ready 500 grams Ground meat
  6. Take 1 bag Taco seasoning
  7. Get 1/2 Onion, optional (finely chopped)
  8. Prepare 3rd layer:
  9. Make ready 1 can Refried beans
  10. Take 4th layer
  11. Make ready 2 Avocados
  12. Prepare 2 tsp Lemon juice
  13. Take 1 Salt, pepper
  14. Prepare 5th layer
  15. Take 1 jar Salsa sauce
  16. Get Optional
  17. Get 1 Tomato
  18. Make ready 1 Green bell pepper (finely chopped)
  19. Make ready 1/2 Onions (finely chopped)
  20. Make ready 6th layer
  21. Prepare 3 leaves Lettuce (shredded)
  22. Make ready 7th layer
  23. Prepare 1 as much (to taste) Cheese (melting type)

Layers of fresh salsa, refried beans, guacamole, cheddar cheese, and our favorite toppings create a colorful addition to any appie spread. We love entertaining and always serve our favorite snacks like jalapeno popper dip and pigs in a blanket. Try this hot dip recipe for the ultimate chip and dip occasions. If making from scratch, prepare guacamole and spread in an even layer on top of the bean layer.

Steps to make Easy Mexican Seven Layer Dip:
  1. Sauté the ground meat. You can add chopped onions if you like!
  2. Add the taco seasoning after the meat has cooked through.
  3. Sauté the refried beans a little until smooth. Add a little water.
  4. I used these canned refried beans this time.
  5. Mash the avocados with a fork. Add the lemon juice, salt and pepper and mix.
  6. Add the sour cream and cream cheese, and mix until smooth. If you take it out of the refrigerator a little before you mix it, it will be easier.
  7. Optionally chop up the tomato, bell pepper and onion for the salsa.
  8. I used this jar of salsa this time. Add the chopped up vegetables to the jar of salsa. This improves the texture. The vegetables are optional!
  9. The first layer is sour cream and cream cheese mixed together Make it smooth and level the surface.
  10. The second layer is the ground meat.
  11. 3rd layer: Refried beans.
  12. 4th layer: Avocado.
  13. 5th layer: Salsa.
  14. From the side it looks like this.
  15. 6th layer: Shredded lettuce.
  16. 7th layer: Cheese! Add as much as you like.
  17. And put into the oven Bake for about 20 minutes at 180°C. Everything is already cooked, so when the cheese melts it's done!
  18. Serve with tortilla chips.

Top with a layer of salsa. In a medium bowl, stir together sour cream, taco seasoning, and lime juice. This plate of deliciousness is a rustic, homespun version of its more architectural cousins. Seven Layer Taco Dip is always one of the first dishes gone at parties. It's very easy to make and tastes so delicious.

So that’s going to wrap it up with this exceptional food easy mexican seven layer dip recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!