Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, not your mama's potato salad!. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Say goodbye to potato salad drenched in mayo. Taste it before adding it to the rest of the batch. How to Make Mama's Potato Salad.
Not your Mama's potato salad! is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Not your Mama's potato salad! is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook not your mama's potato salad! using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Not your Mama's potato salad!:
- Prepare salad
- Take 5 small potatoes (I like yukon gold or red)
- Take 5 hard boiled eggs
- Get 3 green onions, thinly sliced
- Get 1/2 red bell pepper, diced
- Prepare 3 slice crispy bacon, diced
- Take 1/4 mayonnaise
- Prepare 2 tbsp course ground dijon mustard
- Make ready 1 tsp salt
- Make ready 1 tsp black pepper
- Get 1/2 tsp paprika
- Get 1/2 tsp garlic powder
- Take 1/2 tbsp apple cider vinegar
I generally steer clear of any two-part food ending in the word salad: tuna, chicken, seafood, egg, macaroni. To be fair, I should disclose that within the last few years. This is a really delicious potato salad especially with the background flavor from the horseradish and the kick from the freshly ground black pepper. From: Pass It On with Down Home with the Neelys This old-fashioned potato salad recipe doesn't have many ingredients, so it isn't as colorful as many that you find nowadays.
Instructions to make Not your Mama's potato salad!:
- Simmer potatoes on medium heat. Cook for about 20 min or so. (The skins are left on so it is a long cook time, but it keeps you from having soggy potatoes.)
- Halve eggs and remove the yolks, set yolks aside in a large mixing bowl. Dice the whites and set aside.
- Add the mayonnaise, mustard, salt, pepper, paprika, garlic, and vinegar to the bowl with the yolks and mix until smooth.
- Once the potatoes are done let them cool a bit and give them a large dice (I leave the skins on). Add to the mayo mix and let cool in the fridge.
- Once the potatoes are cooled add the egg, onion, bacon and peppers. Now its ready to eat!
But Mama made it the way her mother did, and that's the way I still make it today. Try it and see if it isn't one of the best-tasting potato salads you have ever eaten! —Sandra Anderson, New York, New York Mama's Old Fashioned Potato Salad. Traditional potato salad made with potatoes, hard boiled eggs, sweet pickles, mayo, mustard, a touch of green onion, and spices. Place in a large pan and cover ½ with water. Place on high heat and bring to a boil.
So that is going to wrap it up with this exceptional food not your mama's potato salad! recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
