Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grilled italian chicken salad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Grilled Italian Chicken Salad is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Grilled Italian Chicken Salad is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook grilled italian chicken salad using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled Italian Chicken Salad:
- Take 1 Romaine Lettuce
- Make ready 1 Ripe Roma Tomato diced
- Prepare 1 Boneless Skinless Chicken Breast
- Get 1 Baby Bella Mushrooms (sliced)
- Prepare 1 Onion (color optional)
- Get 1 Diced Green Pepper
- Take 2 pinch Rosemary
- Get garlic
- Make ready salt, pepper
- Get 1 shredded parmesan cheese
- Take 1 grated mozzarella
Instructions to make Grilled Italian Chicken Salad:
- Season chicken breast with garlic, rosemary and salt/pepper and either grill or broil till near done (very important to not cook all the way) Dice and set aside
- Sauté mushrooms, onion, green pepper in butter adding garlic and rosemary, when mushrooms have reduced by half, add the chicken and cook till chicken is done,
- Once chicken is done, add the Roma tomatoes and a decent pinch of parmesan, heat just long enough to warm the tomatoes, place chicken and veggie mix on top of romaine and garnish with more parmesan and mozzarella
So that’s going to wrap this up for this special food grilled italian chicken salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!