Baked Veggie Egg Rolls
Baked Veggie Egg Rolls

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, baked veggie egg rolls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baked Veggie Egg Rolls is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Baked Veggie Egg Rolls is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked veggie egg rolls using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Veggie Egg Rolls:
  1. Prepare bell peppers, (green, red, yellow, orange) diced
  2. Get sweet onion, diced
  3. Get jalapeno, diced
  4. Get Southwest Seasoning
  5. Take Garlic Powder
  6. Get broccoli slaw
  7. Make ready Cheddar Cheese, shredded, fat-free
  8. Prepare small can green chilis
  9. Get tomato, chopped
  10. Take egg roll skins
  11. Take egg white, lightly beaten
Steps to make Baked Veggie Egg Rolls:
  1. Spray skillet with non-stick cooking spray. Saute peppers, onion and jalapenos for 2-3 minutes. Add Southwest seasoning and garlic powder mix well.
  2. Add broccoli slaw and continue cooking until tender.
  3. Remove from heat and let cool.
  4. Mix with tomatoes, chili, and cheese.
  5. Preheat oven to 350 F, spray cookie sheet with non-stick spray
  6. Add 1/4 cup of mixture to egg roll skin. Follow instructions on package for folding and rolling, place on cookie sheet.
  7. Brush with egg white. Bake for 10 minutes. Flip each egg roll and return to oven. Bake another 10-15 minutes until desired crispiness.

So that is going to wrap this up for this exceptional food baked veggie egg rolls recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!