French dip sliders
French dip sliders

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, french dip sliders. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French dip sliders is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. French dip sliders is something which I’ve loved my whole life. They’re nice and they look fantastic.

Place bottom halves of slider buns on a large baking sheet and top with roast beef, provolone cheese, caramelized onions, and slider bun tops. The best possible version of French Dip sandwiches — made into oven-baked sliders with a delicious buttery topping! One of my mom's go-to "recipes" growing up was French Dip sandwiches. These French Dip Sliders are the perfect weeknight meal or game day snack.

To get started with this particular recipe, we have to prepare a few components. You can have french dip sliders using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French dip sliders:
  1. Take slider buns or Hawaiian rolls
  2. Take provolone cheese
  3. Make ready deli roast beef good quality
  4. Make ready shredded Italian cheese blend
  5. Take minced dried onion
  6. Take butter softened
  7. Take garlic powder
  8. Take packet au jus gravy mix& 3 c water
  9. Prepare chips any kind

With some traditional French dip ingredients and a few extra goodies, even a novice chef can make these. We LOVE these Easy French Dip Sliders because they're suitable for a quick dinner or to pack for lunch. At our house, we triple the batch because we devour them in record time! These are the best French Dip Sliders!

Instructions to make French dip sliders:
  1. Place bun bottoms in 9x13 baking dish.
  2. Layer ingredients on bottom buns- provolone cheese, sliced beef, and top shredded cheese. Sprinkle minced onion on top of shredded cheese. Add top bun and cover.
  3. Melt butter and mix with garlic powder. Brush mixture over top of the buns. Bake covered with foil in 400 degree oven for 15 minutes. Remove foil and bake another 5-10 minutes.
  4. While sliders are baking, Add water to a medium saucepan over medium-high heat. While whisking add in au just gravy mix packet. Bring to a boil and then reduce to a simmer. Serve au jus on the side for dipping along with chips.
  5. Notes- i used Pepper jack cheese instead and everything bagel seasoning.
  6. Freezable

At our house, we triple the batch because we devour them in record time! These are the best French Dip Sliders! Easy oven-baked sandwiches with only ten minutes of prep time that are perfect for a quick and easy family meal or a party appetizer! French dip sliders, just like the ones at Applebee's! There is something about roast beef and Swiss cheese that is just amazing.

So that is going to wrap it up for this special food french dip sliders recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!