Carol's 100% Organic Whole Wheat Bread
Carol's 100% Organic Whole Wheat Bread

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, carol's 100% organic whole wheat bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Carol's 100% Organic Whole Wheat Bread is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Carol's 100% Organic Whole Wheat Bread is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have carol's 100% organic whole wheat bread using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Carol's 100% Organic Whole Wheat Bread:
  1. Make ready organic whole wheat flour
  2. Take Active Dry Yeast
  3. Prepare salt
  4. Take water
  5. Prepare dark molasses
  6. Prepare vegetable oil
Steps to make Carol's 100% Organic Whole Wheat Bread:
  1. Start with organic natural product
  2. In a large mixer bowl. Add 3 1/2 cups of flour, yeast and salt. Mix well
  3. Small pan on low. Add 3 cups water, 1/2 cups molasses and 1/4 cup oil. Using a thermometer keep checking temp until between 120°F and 130°F. Then add warmed liquid to the dry mixture slowly, stir setting on the mixer.
  4. Slowly add 5 cups of flour. Switch to the dough hook when necessary. Knead the dough on the low setting for 5 to 8 minutes.
  5. Proof to double the size with rise in a large greased bowl.
  6. Punch down dough. Divide into 2 rounds. Place each load in 9 inch round cake pan. Slice cuts on top or not.
  7. Proof again to double the size.
  8. Bake at 375°F for 40 to 45 minutes.
  9. Rack and cool

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