Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, microwave red-velvet cake in 5 minutes!. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Microwave Red-Velvet Cake in 5 minutes! is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Microwave Red-Velvet Cake in 5 minutes! is something that I’ve loved my entire life. They are nice and they look fantastic.
Enjoy a rich, chocolatey Red Velvet Cake in minutes with my Red Velvet Microwave Mug Cake. Please see my full disclosure for details. Red Velvet Cake is a magical. Red Velvet Mug Cake A cake microwaved in a mug?
To get started with this recipe, we must first prepare a few ingredients. You can cook microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:
- Get red velvet cake
- Make ready 2 1/2 cups all purpose flour
- Prepare 1 1/2 cups sugar
- Get 3 tablespoons cocoa powder, sifted
- Take 1 1/2 teaspoons baking SODA
- Make ready 1 teaspoon salt
- Make ready 2 large eggs, at room temperature
- Prepare 1 cups vegetable oil
- Make ready 2 tablespoons red food coloring
- Prepare 2 teaspoons vanilla extract
- Take cream cheese frosting
- Prepare 1 ltr milk (full cream for best results)
- Get 3 tablespoons lemon juice / vinegar
- Get 1 cup (or according to taste) granulated sugar, sifted for best results
- Prepare 1/2 cup butter, at room temperature
- Prepare 1 tablespoon vanilla extract
I am sure u all would be scratching your head about what to make something special for your loved ones. Here u go, a super easy,soft n spongy,eggless one minute red velvet cake in a mug using microwave under one minute. Last year i have shared some easy. For best results, be sure to review the recipe.
Instructions to make Microwave Red-Velvet Cake in 5 minutes!:
- Sift and mix the dry ingredients together
- Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
- Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
- For the cream cheese, simmer the milk in medium to low heat.
- Gradually add the lemon juice and stir occasionally.
- Let is drain out through a cheesecloth and cool down for 10 minutes.
- After it’s cooled down, mix the sugar, butter and vanilla extract
- You can scoop it on the cake or put it in a piping back
- Enjoy
Last year i have shared some easy. For best results, be sure to review the recipe. This sweet, moist, and healthy Single-Serving Red Velvet Microwave Cake is totally delicious – sugar free, low fat, eggless, gluten free and vegan too! And did I mention it's totally healthy enough for breakfast? Oh, and how could I forget?!
So that’s going to wrap this up for this special food microwave red-velvet cake in 5 minutes! recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
