Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, extremely simple recipe! western-style okonomiyaki!. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Extremely Simple Recipe! Western-style Okonomiyaki! is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Extremely Simple Recipe! Western-style Okonomiyaki! is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook extremely simple recipe! western-style okonomiyaki! using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Extremely Simple Recipe! Western-style Okonomiyaki!:
- Take Cake flour
- Get Water
- Make ready Dashi stock granules
- Take Cabbage
- Take enough to make okonomiyaki Pork meat, eggs (use whatever you like)
- Get enough to make okonomiyaki Bonito flakes, aonori
- Prepare enough to make okonomiyaki Okonomiyaki sauce, mayonnaise
Instructions to make Extremely Simple Recipe! Western-style Okonomiyaki!:
- Whisk the cake flour in water. Heat vegetable oil in a pan, and add in about 1 ladle worth of the batter.
- Add cabbage, pork, etc. on top of the batter. This time I used pork, shrimp, and an egg.
- Cover it with aluminum foil for 3-4 minutes, to steam-cook. Flip it over once the meat and eggs have warmed up. Cook for about 1 more minute, and it's done!
- Top with bonito flakes and aonori dried seaweed, okonomiyaki sauce, mayonnaise, to taste and enjoy.
So that is going to wrap this up with this special food extremely simple recipe! western-style okonomiyaki! recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!