Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy meat sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Meat Sauce is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Easy Meat Sauce is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook easy meat sauce using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Meat Sauce:
- Prepare 150 grams Ground beef
- Prepare 1/2 Carrot
- Prepare 1/2 Onion
- Make ready 400 ml Tomato juice
- Get 2 tbsp Tomato ketchup
- Make ready 2 tbsp Japanese Worcestershire-style sauce
- Prepare 1 tbsp Flour
- Get 2 Consommé cubes
- Make ready 1 as required Salt and pepper
- Take 1 Oil
Steps to make Easy Meat Sauce:
- Mince the carrot and onion.
- Heat oil in a pan, add the onion and carrot. Saute over medium ~ high heat until the onion becomes soft and wilted. Transfer to a bowl.
- Next, stir-fry the ground beef. When cooked through, add the flour, and mix quickly to keep the flavor inside.
- After Step 3, be careful not to burn it. Return the ingredients quickly from Step 2 to the pan. Pour the tomato juice. Turn down the heat to medium-low.
- Add the ketchup, consommé, Japanese Worcestershire-style sauce, salt, and pepper. When the consommé is dissolved, turn down the heat to low. Cover with a lid, and simmer.
- Simmer for 30-60 minutes according to your taste, and done! Eat as meat spaghetti.
- Or bake as a meat doria.
So that’s going to wrap it up with this exceptional food easy meat sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!