Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gooey, cheesy macaroni au gratin. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Gooey, Cheesy Macaroni au Gratin is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Gooey, Cheesy Macaroni au Gratin is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook gooey, cheesy macaroni au gratin using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Gooey, Cheesy Macaroni au Gratin:
- Get 1 Chicken breast
- Get 1/2 Onion
- Prepare 3 slice Bacon
- Make ready 150 grams Macaroni
- Make ready 1 White sauce
- Make ready 1 Salt and pepper
- Get 1 Butter
- Prepare 1 tsp Soup stock granules
- Take 1 Parsley
- Take 1 Pizza cheese or sliced cheese
Instructions to make Gooey, Cheesy Macaroni au Gratin:
- Boil the macaroni. Thinly slice the onions. Cut the chicken into bite-sized chunks. Cut the bacon into 2 cm pieces.
- Heat the oil in a frying pan and cook the chicken. Add the onions and bacon and sauté. Season with salt and pepper. Add the macaroni and sauté to combine.
- Make the white sauce in a separate pot. Add 1 teaspoon of the soup stock granules and season with salt and pepper.
- Grease the baking dish with butter and fill with Step 2. Top with half of the white sauce and mix it all together. Top with the remaining sauce.
- Sprinkle with the cheese and bake in an oven at 230℃ for 10-15 minutes until browned. Once baked, garnish with parsley.
- For a more detailed direction for making the white sauce, please refer to.
- You can also use powdered cheese. Increase the amount of macaroni if you like.
So that is going to wrap this up for this special food gooey, cheesy macaroni au gratin recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!