Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, red wine beef stew. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Red Wine Beef Stew is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Red Wine Beef Stew is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have red wine beef stew using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Red Wine Beef Stew:
- Make ready 3 lbs Beef Chuck cubed
- Prepare 3 shallots or yellow onion chopped
- Prepare 4 cloves garlic chopped
- Get 2 stalks celery diced
- Take 4 large russet potatoes peeled,rinsed and cubed
- Make ready 1,5 cups Pinot Noir, or Italian Chianti
- Make ready 2 cups Beef broth or, chicken stock or water
- Prepare 2 large carrots sliced
- Make ready 1 tablespoon dried thyme
- Get 1 Tblsp spoon salt
- Prepare 2 tblsp ground black pepper
- Make ready 3 tblspoon olive oil
- Get 1 Tblsp tomato paste
Instructions to make Red Wine Beef Stew:
- Heat up a skillet add Olive oil in the mean time take beef and dust with flour just coated add to heated skillet brown meat on all sides then take out of pan and set a side on a plate
- Add shallots, salt and pepper, tomato paste saute for a minute add garlic and red wine, broth bring to simmer.
- Put potatoes carrots, thyme, celery and beef in a slow cooker add broth mixture cover and cook on high for 4 to 5 hours place in a bowl add parsley enjoy🤗
So that is going to wrap this up with this special food red wine beef stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!