Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, southwest breakfast lasagna. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
LIKE/FAV this videoEpicMealTime starts the day off right with a trip to breakfast sandwich heaven. We're taking lasagna to a whole new level by combining. This is a different kind of breakfast casserole. Your family might find it odd at first to eat lasagna for breakfast, but this dish is packed with that lazy weekend big-breakfast flavor that people crave this.
Southwest breakfast lasagna is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Southwest breakfast lasagna is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook southwest breakfast lasagna using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Southwest breakfast lasagna:
- Prepare egg beaters
- Get low fat half and half
- Prepare cheddar jalapeño tortillas
- Make ready low fat shredded cheddar jack cheese
- Get turkey sausage links (precooked and diced)
- Make ready diced ham
- Make ready onion (diced)
- Take green bell pepper (diced)
- Take red bell pepper (diced)
- Make ready mushrooms (diced)
The easiest and most delicious dutch oven lasagna recipe you will find. This post may contain affiliate links. I layered the ingredients like lasagna: Southwest Squash Lasagna. The air is crisp and cool, every leaf becomes a flower bursting with color, and there are PUMPKINS.
Instructions to make Southwest breakfast lasagna:
- Spray a large baking dish we'll place 2 tortillas on bottom
- Combine egg beaters with 1 cup of low fat half and half
- Combine onions, peppers, mushrooms, ham and sausage in a large mixing bowl
- Place half of mix for 1st layer
- Pour half of egg mixture distribute evenly
- Cover with half of cheese
- Repeat process for 2nd layer
- Cover bake for 1 hr at 375
- Divide up into servings mine was 8. Add low fat sour cream or plain Greek yogurt with salsa or pico de gallo
- MFP info for 1/8 of this large casserole very filling
I layered the ingredients like lasagna: Southwest Squash Lasagna. The air is crisp and cool, every leaf becomes a flower bursting with color, and there are PUMPKINS. Pumpkins are such a fun ingredient to work with. For breakfast or brunch, non-conventional lasagna is always a hit - and the Paleo crowd seems to know it best that any meal is game to get the day started. We need energy and we need it now.
So that is going to wrap this up for this exceptional food southwest breakfast lasagna recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!