Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, healthy banana cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Healthy banana cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Healthy banana cake is something which I have loved my whole life. They are nice and they look wonderful.
Banana Cake is a healthier version of the classic banana bread with whole wheat flour, and a greek yogurt cream cheese icing! We believe in being able to have dessert while still eating healthy, and if. This healthy banana oatmeal cake is really easy to prepare and very delicious. If you are looking for healthy dessert recipes, you should try this oatmeal.
To begin with this recipe, we must first prepare a few ingredients. You can cook healthy banana cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy banana cake:
- Get 3 very ripe bananas plus one for decorating if you want to
- Get 100 ml veg oil
- Take 2 eggs
- Get 260 gr buckwheat flour
- Make ready 2 tea spoon baking powder
- Get Half tea spoon soda
- Prepare 150 gr raisin and cranberry’s
It's always fun to make a cake to celebrate and share with the littles and this cake is one of our favorites for toddler birthdays! It's easy to make, includes nutritious ingredients, and. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy.
Instructions to make Healthy banana cake:
- Prepare cake tin and tern on the oven 180c. Mix with the fork bananas and add oil and mix. In separate ball mix egg white, use mixer to mix until fluffy and white after add egg yolks and mix well.add flour, baking powder and soda to banana mixter.(you can add 100 gr sugar, but I don’t do it)
- Add eggs to dry ingredients and mix well using spoon.
- Add dry fruits and mix.and put all this mixter to cake tin and decorate with bananas if you want to. Cook in the oven 40-45 min or until golden and cooked inside!
- Enjoy with nice cup of tea and let’s me know what you think:)You can freeze some!
It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Healthy banana cake with just six ingredients? Not only is it possible, but you can use one of your favorites: WHEY+ protein isolate.
So that’s going to wrap it up with this special food healthy banana cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
