Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, strawberry ice cream pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Strawberry Ice Cream Pie is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Strawberry Ice Cream Pie is something that I’ve loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook strawberry ice cream pie using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Ice Cream Pie:
- Prepare Filling
- Prepare 1 (10 oz) frozen strawberries in juice (partially thawed)
- Take 1/2 cups sugar
- Get 1 unbeatened egg white
- Get 2 Tbs fresh lemon juice
- Take 1/2 cup heavy whipping cream
- Make ready Crust
- Make ready 1 stick butter (softened)
- Make ready 2 Tbs sugar
- Get 1 cup flour
In a large bowl mix together the softened ice cream with the orange zest and pour into pie plate. In the bowl of a food processor, combine and pulse to blend the flour, salt and sugar. Open the top and sprinkle the cubed butter over the dry ingredients. All opinions are mine alone. #SimpleGoodness #CollectiveBias.
Instructions to make Strawberry Ice Cream Pie:
- Crust: In a medium mixing bowl add in all crust ingredients. Use a mixer to combine. Mix just until the dough will form.
- Place 1/3 cup of mixture onto small pan. Press remaining mixture evenly over bottom and sides of 9 inch pie pan with well floured fingers. Bake at 375 degree until golden brown. 10-12 minutes. Crust 12-15 minutes. Cool.
- Beat first four ingredients with electric mixer at highest speed until soft mound forms when beaters are raised, 5-8 minutes. Beat 1/2 cup whipping cream until thick. Fold in strawberry mixture by hand or with mixer at lowest speed. Spoon into butter crust. sprinkle with crust crumbs. Freeze until firm, 4-6 hours, covered.
Strawberries and Ice Cream Pie is an easy strawberry ice cream pie made with fresh strawberries, ice cream, and a graham cracker crust. It makes a great spring dessert recipe! This Strawberry Lemonade Ice Cream Pie is an easy summer dessert the whole family will love! It's wonderfully fruity, refreshingly tangy, and simple to throw together using just a few ingredients! You can make this even easier by using a store-bought graham cracker crust—see the Note below for that adjustment.
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