Lemon Red Velvet Marble Pound Cake
Lemon Red Velvet Marble Pound Cake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lemon red velvet marble pound cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lemon Red Velvet Marble Pound Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Lemon Red Velvet Marble Pound Cake is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook lemon red velvet marble pound cake using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Red Velvet Marble Pound Cake:
  1. Get Red food coloring
  2. Get Fresh lemon
  3. Take Pound cake mix
  4. Make ready Confectioners sugar
  5. Get Flour
  6. Prepare Land o lake butter
  7. Get Eggland's best eggs
  8. Get Dominos pure cane sugar
  9. Get Bertolli olive oil
  10. Get Baking soda
  11. Make ready Salt
  12. Prepare Swanson cake flour
Instructions to make Lemon Red Velvet Marble Pound Cake:
  1. Mix together the 6 eggs, 3 cups of flour, 2 1/2 cups sugar, 3 sticks of butter
  2. Then take some of the batter out and put into a cup and add to what's in the cup; coco and red food color then squeeze a fresh lemon in it

So that is going to wrap it up with this exceptional food lemon red velvet marble pound cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!