Cheese steak egg roll
Cheese steak egg roll

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cheese steak egg roll. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cheese steak egg roll is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cheese steak egg roll is something which I have loved my entire life. They are fine and they look wonderful.

Submerge egg rolls in oil and fry, making sure the rolls do not touch the sides or the bottom of the pan. Fry in batches, to avoid over-crowding. until golden brown. Remove egg rolls to paper towels to blot excess oil.

To get started with this particular recipe, we must prepare a few components. You can cook cheese steak egg roll using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheese steak egg roll:
  1. Prepare 1 small onion cut into slivers
  2. Prepare 2 lb beef steak of choice..sliced thin
  3. Get 2 cup provolone cheese
  4. Take 4 white american cheese slices
  5. Prepare 1 packages egg roll wrapper
  6. Take 2 cup mushroom
  7. Take 1 1/2 cup slivered peppers
  8. Prepare 1 salt pepper garlic to taste

These Philly cheesesteak egg rolls are made with rib eye steak, onions, peppers and provolone cheese, all wrapped up and fried to crispy perfection. The ultimate appetizer or game day snack! I love a good Philly cheesesteak sandwich, and these egg rolls have the same delicious and savory flavors. This Philly Cheese Steak Egg Roll recipe is deceptively simple to make.

Steps to make Cheese steak egg roll:
  1. Heat onions, peppers,mushroom salt, pepper and garlic in a bit of oil over medium/high heat .stir frequently…cook until tender
  2. Add steak and brown
  3. Once cooked lower heat and add cheeses cover ..let cheese melt stir occasionally…turn off heat and let stand for a while to cool
  4. Once cool..follow the directions on package of egg rolls to stuff fold and roll egg rolls.
  5. Fry in oil until desired color of shell is achieved.(3 to 4 minutes)

These Cheesesteak Egg Rolls from Delish.com are a cheesesteak lovers dream. Place an egg roll wrapper on a clean surface in a diamond shape and add a folded slice of provolone and a heaping spoonful of steak mixture to the center. Cheesesteak Egg Rolls - Tender shredded beef brisket in crispy fried egg rolls, served with a zesty queso dipping sauce. These Cheesesteak Egg Rolls are quite simply - amazing! This is a great recipe for football game day or movie night.

So that’s going to wrap it up with this special food cheese steak egg roll recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!