Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, red lentil curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Red Lentil Curry is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Red Lentil Curry is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have red lentil curry using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Red Lentil Curry:
- Get 3 tbsp Canola/Vegtable Oil
- Prepare 2 tbsp Chopped fresh ginger
- Take 2 clove Garlic
- Make ready 8 Green onions/Scallions White and green parts seperated
- Take 1 tbsp Curry powder
- Take 4 Carrots, Chopped
- Make ready 1 large Russet Potato
- Make ready 1 cup Split red lentils
- Make ready 4 cup Chicken Broth
- Make ready 1 Salt and Pepper to taste
- Get 1 Nann bread and lime wedges
Instructions to make Red Lentil Curry:
- Heat oil in large saucpan or metal pot over medium-high heat.
- Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
- Stir in curry powder
- Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
- Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
- Remove from heat and let it rest for 5 minutes
- Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion
So that is going to wrap this up for this special food red lentil curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
