Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lemon red velvet marble pound cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lemon Red Velvet Marble Pound Cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Lemon Red Velvet Marble Pound Cake is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have lemon red velvet marble pound cake using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Red Velvet Marble Pound Cake:
- Take 1 box Red food coloring
- Get 1 Fresh lemon
- Prepare 1 box Pound cake mix
- Make ready 1 cup Confectioners sugar
- Take 3 cup Flour
- Prepare 3 stick Land o lake butter
- Get 6 medium Eggland's best eggs
- Get 2 1/2 cup Dominos pure cane sugar
- Make ready 1 dash Bertolli olive oil
- Make ready 1 tsp Baking soda
- Take 1/3 tsp Salt
- Take 1 packages Swanson cake flour
Steps to make Lemon Red Velvet Marble Pound Cake:
- Mix together the 6 eggs, 3 cups of flour, 2 1/2 cups sugar, 3 sticks of butter
- Then take some of the batter out and put into a cup and add to what's in the cup; coco and red food color then squeeze a fresh lemon in it
So that’s going to wrap it up for this special food lemon red velvet marble pound cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
