Spicy Baby Potatoes
Spicy Baby Potatoes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy baby potatoes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Baby Potatoes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Spicy Baby Potatoes is something that I’ve loved my whole life.

Add parsley, garlic powder, salt, and pepper; toss to coat. Heat oil in a large skillet over medium-high heat. Add potatoes to the hot oil.

To get started with this recipe, we must prepare a few ingredients. You can cook spicy baby potatoes using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Baby Potatoes:
  1. Get 12 Baby Potatoes
  2. Get as required Cooking oil
  3. Take 1 teaspoon Cumin seeds (Jeera)
  4. Get 1 sprig Curry leaves, optional
  5. Make ready 1 teaspoon each Coriander Powder, jeera and garam masala powder
  6. Prepare 1/2 teaspoon Turmeric powder (Haldi)
  7. Prepare 1/2 teaspoon mustard seeds
  8. Take 1 teaspoon Red chilli powder
  9. Take 1 teaspoon Amchur (Dry Mango Powder)
  10. Take to taste Salt
  11. Prepare 1/2 lemon juice
  12. Make ready leaves some chopped coriander

Pressure cook the baby potatoes and keep aside to cool. Peel off the skin and collect the boiled potatoes in a bowl. Heat oil in a wok and add dry red chilies, curry leaves, cumin and let them crackle. How to make Spicy Baby Potatoes Recipe.

Instructions to make Spicy Baby Potatoes:
  1. To begin making the Spicy Baby Potatoes recipe, pressure cook the baby potatoes and keep aside to cool. Peel off the skin and collect the boiled potatoes in a bowl.
  2. Heat oil in a Kadai and add mustard seeds, curry leaves, cumin and let them crackle. Add green chillies, ginger and garlic paste.
  3. Add the baby potatoes and mix well.
  4. Now add all the spices (coriander powder, red chilli powder, amchur, cumin powder, garam masala powder and turmeric).
  5. Fry for 6-7 minutes in medium flames till everything incorporates well and the flavors gets along with the potatoes.
  6. Adjust salt as per your taste and add some lemon juice and mix again.
  7. Turn off the heat, add lot of chopped coriander and give a quick stir.
  8. Video link - https://youtu.be/5eL3UnRSDn0

To begin making the Spicy Baby Potatoes recipe, pressure cook the baby potatoes and keep aside to cool. Peel off the skin and collect the boiled potatoes in a bowl. Heat oil in a wok/kadhai and add dry red chilies, curry leaves, cumin and let them crackle. If it's roasted or grilled or pan fried or curries, baby potatoes are loved in every possible way. Today i have come up with another amazing recipe made using baby potatoes.

So that is going to wrap it up for this special food spicy baby potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!