Green Velvet Cake
Green Velvet Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, green velvet cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green Velvet Cake is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Green Velvet Cake is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook green velvet cake using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Green Velvet Cake:
  1. Make ready all-purpose flour
  2. Make ready sugar
  3. Make ready baking soda
  4. Take salt
  5. Get cocoa powder
  6. Prepare vegetable oil
  7. Prepare buttermilk room temp
  8. Get eggs room temp
  9. Prepare green food coloring
  10. Make ready green food coloring
  11. Prepare cider vinegar
  12. Take vanilla extract
  13. Prepare MAKE YOUR CREAM CHEESE FROSTING TO PUT ON YOUR GREEN VELVET CAKE!
  14. Make ready cream cheese
  15. Prepare butter
  16. Make ready confectioner's sugar
  17. Get Put all ingredents together. Mix until blended well.
  18. Get When cake is cool, Put frosting on cake.
Instructions to make Green Velvet Cake:
  1. Preheat oven 350°F
  2. In large bowl, mix butter and salt then beat with hand mixer at medium speed until creamy
  3. In a mixing add flour and baking soda. Stir well
  4. In small bowl add cocoa and coloring. Beat well.
  6. In the large bowl with butter add eggs one at a time.
  7. Then mix everything together. Mix well till creamy. Pour into cake pans. ( I used a bunt pan)
  8. Bake for 35 to 45 mins.
  9. Cool 10 mins. Turn over onto rack to cool. When cool frost.
  11. Creamcheese Frosting

So that’s going to wrap it up with this special food green velvet cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!