Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, grilled parmesan zucchini. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Grilled Parmesan Zucchini is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Grilled Parmesan Zucchini is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have grilled parmesan zucchini using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Parmesan Zucchini:
- Make ready 2 medium Zucchini
- Make ready 4 tbsp olive oil, extra virgin
- Get 1 tsp fresh ground black pepper
- Get 2 tbsp garlic salt
- Get 1/4 cup fresh grated Parmesan cheese
Steps to make Grilled Parmesan Zucchini:
- Preheat grill ( gas or charcoal, preferably the latter) for medium heat.
- While grill is preheating, cut each zucchini in half then cut halves length wise into 1/4" thick strips.
- Lay cut strips flat on a large baking sheet, drizzle with half of required amount of olive oil and season with half of the required amount of pepper and garlic salt.
- Once grill is preheated, place the seasoned side of zucchini strips down on the grill and repeat step 3 on unseasoned side of zucchini. Grill 3-5 minutes or until the grill marks are prominent on the the zucchini.
- Flip zucchini, add Parmesan cheese to the grilled side of the zucchini, close lid and grill another 3-5 minutes.
- Remove from grill, serve hot and enjoy!
So that’s going to wrap it up for this special food grilled parmesan zucchini recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
