Red Velvet Cake (no eggs, butter, milk)
Red Velvet Cake (no eggs, butter, milk)

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, red velvet cake (no eggs, butter, milk). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Red Velvet Cake (no eggs, butter, milk) is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Red Velvet Cake (no eggs, butter, milk) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have red velvet cake (no eggs, butter, milk) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Cake (no eggs, butter, milk):
  1. Prepare all purpose flour *
  2. Take sugar *
  3. Make ready cocoa powder *
  4. Take salt *
  5. Make ready baking soda *
  6. Make ready red food coloring (or more, depending on the brand)
  7. Take vanilla extract (you can also use essence)
  8. Get white vinegar (don't worry, you won't taste it!)
  9. Get cooking oil
  10. Get water
  11. Take Jam of your choice for filling (I used strawberry)
  12. Get Castor sugar for topping
Instructions to make Red Velvet Cake (no eggs, butter, milk):
  1. Combine all * ingredients. Make three holes in it.
  2. Pour vanilla on one hole, vinegar on another, and oil on the other.
  3. Pour water and stir until combined. Add red food coloring. Add more if you wish, if you want a brighter red cake.
  4. Bake for about 30-40 minutes in 150 Celcius degrees until done. Let it cool for about 10 minutes.
  5. Halve the cake, use filling of your choice.
  6. Sprinkle the top with castor sugar, and enjoy!

So that is going to wrap this up for this exceptional food red velvet cake (no eggs, butter, milk) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!